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Green Papaya (Philippines) 400g
Green papaya is a common and versatile ingredient in Filipino cuisine. It is the unripe version of the tropical fruit papaya (Carica papaya), which is used in various dishes across the Philippines. Here are some ways green papaya is typically used in Filipino cooking
¥400 -
Green Papaya Japan (M) 400-600g
Green Papaya is a staple ingredient in Filipino cooking.
¥280¥380
