Recipe: Breakfast Combos (Longsilog & Tosilog)
Ingredients:
plain rice or fried rice
longaniza
tocino
four eggs
tomato, onion and cucumber, for garnish
cooking oil
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Homemade Longaniza Regular 500g
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Instructions: Longsilog
1. Boil the water in a pan. When the water starts boiling, put the uncooked tocino and add cooking oil.
2. Bring it to a boil over medium heat until all water evaporates.
3. Once the water completely dries up and the oil is left. Continue to fry the tocino for about 3 minutes on one side. Then flip the tocino on the other side until evenly cooked.
4. Arrange the cooked tocino, sunny side up egg and rice in the plate.
5. Garnish and serve.
Instructions: Tosilog
1. Boil the water in a pan. When the water starts boiling, put the uncooked tocino and add cooking oil. Bring it to a boil over medium heat until all water evaporates.
2. Once the water completely dries up and the oil is left. Continue to fry the tocino for about 3 minutes on one side. Then flip the tocino on the other side until evenly cooked.
3. Arrange the cooked tocino, sunny side up egg and rice in the plate.
4. Garnish and serve.