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Amanda’s Bagoong Alamang Classic 340g
Best for green mango dipping sauce and appetizer
¥700 -
Good Sense Calamansi Squeeze 150ml
The exact tart, juicy, fresh, and acidic taste from a freshly squeezed Calamansi fruit in a bottle. It is great to use for cooking because it contains natural calamansi without processed ingredient.
✔ 100% Calamansi extract
✔ All Natural
✔ No preservatives
¥480 -
Lorins Coco Suka Spicy Sweet 310ml
Made of naturally fermented coconut sap vinegar that is pasteurized and mixed with a blend of flavorful ground spices and sugar, this vinegar will surely make your eating experience different!
¥392 -
Lorins Bagoong Isda 310ml
Made from fish, this ground fermented fish sauce is perfect condiment for various Philippine cuisines and dishes especially with vegetables.
¥244 -
Elisha Bay Bangus Portuguese Style 220g
Milkfish marinated in various spices that will surely go to your liking. Best paired with toasted bread or added as a condiment to your pasta!
¥686 -
Elisha Bay Bangus Pinoy Adobo Style 220g
Dagupan milkfish (bangus) in special Pinoy-style adobo with garlic, black peppercorn, and bay leaf in corn oil. Great with rice, bread, or pasta!
¥663 -
Elisha Bay Bangus Tuyo 220g
Dagupan milkfish marinated in special sauce and dried herring spiced with garlic, black peppercorn, and bay leaf in corn oil. A two-in-one treat for the venturesome palate! Great with rice, bread, or pasta.
¥720
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