Bangus (Milkfish) is the national fish of the Philippines — beloved for its tender, juicy white meat and rich flavor. Known for its versatility, it can be fried, grilled, stewed, or used in classic Filipino dishes like sinigang or daing na bangus.
It’s also packed with nutrients, especially Omega-3 fatty acids and DHA, making it a healthy choice for the whole family.
Time Sale Sarangani Bay Daing Bangus 3pcs/pack Original price was: ¥1,150.¥999Current price is: ¥999.You save (%)
Bangus (M) Malaysia 1pc 400-500g ¥420You save (%)
Bangus (M) Malaysia 400-500g 1case 8kg
¥6,500
You save (%)
Bangus (M) Malaysia 400-500g 1case 8kg
16-17pcs
All around ulam tinola, sinigang, paksiw, inihaw, fry etc.
Only 10 left in stock
Frequently bought together
Additional information
| Weight | 9 kg |
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