Time Sale Mama Sita’s Annatto Powder 10g

Mama Sita’s Annatto Powder is a popular Filipino seasoning powder derived from the seeds of the achiote tree.¹ It’s commonly used to add a vibrant yellow-orange color and a subtle, nutty flavor to various dishes.

Key Uses:

• Adobo: Adds a rich, golden color to this classic Filipino dish.
• Sinigang: Enhances the visual appeal and flavor profile of this sour soup.
• Arroz Valenciana: Contributes to the dish’s vibrant color and distinct taste.
• Other Dishes: Can be used to color and flavor rice, sauces, and marinades.

By using Mama Sita’s Annatto Powder, you can easily achieve authentic Filipino flavors in your own kitchen.