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Cabalen Bagoong Spicy 250g
Cabalen Bagoong Spicy is a Filipino shrimp paste commonly served with dishes like kare-kare (a peanut stew) and can also be used as a dipping sauce for vegetables or fried fish. Get the best price here at Akabane Busssan!
¥590 -
Cabalen Bagoong Classic 250g
Cabalen Bagoong Classic is a Filipino shrimp paste commonly served with dishes like kare-kare (a peanut stew) and can also be used as a dipping sauce for vegetables or fried fish. Get the best price here at Akabane Busssan!
¥590 -
Amanda’s Bagoong Alamang Sweet 340g
Best for green mango dipping sauce and appetizer
¥700 -
Amanda’s Bagoong Alamang Spicy 340g
Best for green mango dipping sauce and appetizer
¥700 -
Amanda’s Bagoong Alamang Classic 340g
Best for green mango dipping sauce and appetizer
¥700 -
Phil Supreme Monamon Dilis 340g
Monamon is the name of fresh caught fish or “anchovies” fermented with salt and carefully processed. It is used to make flavorful soups, especially for Ilocano dishes such as “dinengdeng” or simply partnered with steamed vegetables and steamed rice.
¥433
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