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Green Papaya (Philippines) 400-500g
Green papaya is a common and versatile ingredient in Filipino cuisine. It is the unripe version of the tropical fruit papaya (Carica papaya), which is used in various dishes across the Philippines. Here are some ways green papaya is typically used in Filipino cooking
¥350¥390Green Papaya (Philippines) 400-500g
¥350¥390 -
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¥3,800
¥4,100Del Monte Saging Saba (Yellow) 8kg-10kg
¥3,800¥4,100