Tilapia is a traditionally popular food in the Philippines, also known for its low cost and mild taste. Traditionally, the fish is either fried as an individual food or boiled as part of a dish in the country.
Mogu Mogu Peach with Nata de Coco 320ml
¥280You save (%)
Panlasang Pinoy Sapin-Sapin 1pc
¥500You save (%)
Cleaned Tilapia (L) Thailand 500-600g 1case 8kg
¥4,500
You save (%)
1 Case = about 18-20 pcs
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