Recipe: Creamy Chicken Sopas Ingredients: 12 oz. chicken breasts, cooked and shredded ½ pc cabbage, sliced 3 stalks celery, chopped 1 pc onion, diced 3 pcs hotdog, sliced ¾ cup carrots, diced 12 oz. evaporated milk 1 ½ cups elbow macaroni 3 cloves garlic, minced 6 to 8 cups water 3 tbsp. cooking oil Maggi […]
Recipe: Fragrant Fried Rice Ingredients: 2 pck Jasmine Rice or leftover cooked Thai White Rice 1 egg, beaten 6 pcs hotdog 1 small pc of carrot, cubed red and green bell peppers, minced cooking oil Maggi Magic Sarap salt and pepper siling labuyo white vinegar for dip Kroepek (prawn cracker) for side dish minced parsley […]
Recipe: Banana Leche Flan Ingredients: Shop your Ingredients Now: Instructions: 1. Separate egg yolks from egg whites and transfer to a mixer. 2. Add the sliced banana and evaporated milk. Blend it until becomes smooth. 3. Transfer into a large bowl. Pour the condense milk, vanilla extract and salt and mix. 4. In a pan […]
Recipe: Banana Maruya Ingredients: ripe ‘saba’ banana 1 cup all-purpose flour 1 1/2 tsp annatto powder, dissolved in water 1 egg, beaten 1 cup fresh milk 3/4 cups cooking oil 1 1/2 cup white sugar Shop your Ingredients Now: Instructions: 1. In a large bowl, mash the ripe banana(s). 2. Add the egg, flour, milk, […]
Recipe: Misua Sardine Noodle Soup Ingredients: 1 small can sardines in tomato sauce 2 oz misua thin flour noodles 2 tbsp fish sauce 1/4 tsp ground black pepper 2 cloves garlic, minced 1 small onion, minced 1 1/2 cups water 1 tbsp toasted garlic 1 tsp scallion chopped 2 tbsp cooking oil Shop your Ingredients […]
Recipe: Lumpiang Sardinas Ingredients: 2 cans sardines 1/2 onion, minced 2 cloves garlic, minced 1 pc carrot, minced 1/2 red bell pepper, minced 2 oz nira or garlic chives, minced 1 egg 2 tbsp flour 1 tsp ground whole black pepper 1 tsp Maggi Magic sarap salt and pepper to taste 1 tbsp cornstarch water […]
Recipe: Chicharon Sisig Ingredients: Pork King Chicharon Laman Pork King Chicharon Balat pork liver onion green bell pepper ground whole black pepper mayonnaise white vinegar soy sauce patis or fish sauce Shop your Ingredients Now: Instructions: 1. Preheat the fry pan. Fry the sliced and marinated pork liver and set aside. 2. In a large […]
Recipe: Sotanghon Bola-bola Ingredients: MEATBALLS 1 lb. ground pork 1 egg 1/2 medium onion, minced 6 cloves garlic 1 medium red bell pepper 3 tbsp all-purpose flour 1 tsp Maggi Magic Sarap 1/4 tsp ground black pepper sugar and salt SOUP & NOODLES onion, chopped garlic, minced 6 cups pork stock or plain water 4 […]
Recipe: Cassava Karioka Ingredients: 500g steamed cassava 3/4 cup brown sugar 1 tbsp white sugar 1 tsp salt cooking oil Shop your Ingredients Now: Instructions: 1. Boil a cassava for about 15 minutes. Drain the water and let it cool down. 2. In a large bowl, mash the boiled cassava. Add the white sugar and […]
Recipe: Ampalaya Guisado Ingredients: 1 pc ampalaya (bitter gourd/melon) 100g ground pork 2 cloves garlic, minced 1/2 onion 1/2 tsp ground black pepper 2 eggs 2 pcs hotdog Maggi Magic Sarap salt to taste 3 tbsp. cooking oil Shop your Ingredients Now: Instructions: 1. Heat the pan and put the cooking oil. Cook the egg […]